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Indian Recipes
Beverage
Any liquid suitable for drinking
Bread
Bread is prepared by baking, steaming or frying dough which is made up of flour and water and salt; and usually sometimes a leavening agent such as yeast is used.
Soup
Soup is usually a savoury liquid food that is made by combining ingredients, such as meat, vegetables and beans in stock or hot water, until the flavor is extracted, forming a broth
Starter
A food item that is served before the main course
Snack
A light informal meal
Salad
Salad is a light meal, or part of a larger meal - consisting of mixed vegetables or fruit, often with a dressing or sauce
Main Course Vegetarian
A vegetarian main course is the featured or primary dish in a meal cooked without the use of any non vegetarian item
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